Zimi is a cocktail app, so we have to ask before you come in.
Please drink responsibly.
By continuing you agree to our Terms of Service and Privacy Policy.
Zimi is built around alcoholic drinks, so we only serve people who are of legal drinking age. We will be here.
Please drink responsibly.
Chocolate, chile, and cinnamon: the flavors of mole in dasher form.
United States, 2000s
Introduced in the late 2000s to bridge agave spirits and dark spirits with the spice profile of Mexican mole, it became a standard back-bar bottle faster than almost any other modern bitters.
Cacao, dried chiles, cinnamon, and warm spices macerate in high-proof spirit alongside a bittering root.
Cocoa and cinnamon up front, then a dry chile warmth that builds without real heat.
Did you know
Mole is a family of Mexican sauces rather than a single recipe, and the chocolate people associate with it appears in only some of them.
Also known as: mole
Showing top 12