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A Baja herbal liqueur, and the older claim on the original margarita.
Baja California Sur, Mexico
Made in Baja from the damiana shrub, a plant used in the region long before distillation, and sold in a bottle shaped like a seated female figure said to represent a fertility goddess.
Leaves of Turnera diffusa are infused into a sweetened neutral spirit with other herbs, giving a golden, honeyed liqueur at moderate strength.
Honey and chamomile over a herbal, slightly medicinal base, with a resinous finish that sits between an amaro and a floral liqueur.
Did you know
In Baja it is poured into margaritas in place of triple sec, and local lore holds that this was the original recipe, a claim the drink's many competing origin stories leave unsettled.
Also known as: damiana